black bean dip is the damn truth
file under:
beans,
snacks,
summer,
tasty leftovers,
vegan,
vegetarian
how do i know? cuz i made some!
2 cans trader joe's cuban-style black beans
garlic powder, to taste (or crushed garlic to taste)
adobo, to taste
2 plum tomatoes
drain one can of beans. add it and one tomato to your blender or food processor.
dice the other tomato; set aside.
drain the other can of beans and mash them with a fork or potato masher.
combine the bean/tomato mix from the blender with the mashed beans; season the mixture to taste.
fold in the diced tomatoes
serve with chips, or use as a spread (i bet it's amazing w/ tvp or real chicken)
1 comment:
i love blending, lol, i'm gonna try this too. this is the kind of minimal cooking i can do. and i'm a dip junkie.
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